Demi Chef de Partie Pastry
2 weeks ago
**SWOT Hospitality** is looking for a talented and creative **Demi Chef De Partie** - PASTRY- Lebanese, Turkish, and Moroccan Patisserie to support our culinary team create appetizing dishes for our restaurant's guests. You will be responsible for the Pastry & Bakery section of the kitchen, preparing high-quality food that meets the standards of the restaurant, and ensuring that your station is sanitary and well-stocked.
**Demi Chef De Partie Responsibilities**:
- Preparing specific food items and meal components at your station.
- Following directions provided by the Head Chef and restaurant standards.
- Collaborating with the rest of the culinary team to ensure high-quality food and service.
- Keeping your area of the kitchen safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback.
- Assisting in other areas of the kitchen when required.
**Demi Chef de Partie Requirements**:
- Experience working in a similar role particularly in Lebanese, Turkish and Moroccan Cuisine.
- Ability to work well in a team.
- Excellent listening and communication skills.
- Knowledge of best practices for safety and sanitation.
- Passion for delivering great food and service.
- Multitasking and organizational ability.
- Available to work shifts during weekends and holidays.
**Job Types**: Full-time, Permanent
**Salary**: AED4,000.00 - AED4,500.00 per month
Application Question(s):
- Do you have experience in Pastry & Bakery?
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