Kitchen Crew

5 months ago


Sharjah, United Arab Emirates Nimir’s pizzeria Full time

Full Job Description

Overview: Our Pizzeria, is currently recruiting energized and vibrant personalities to join our superb and

dynamic culinary team.

Our pizzeria is located in Mouwalih Sharjah.

Nimir is specialized in NY style pizza and bakery products, offering high quality food and( exceptional

hospitality experience.)

We are currently seeking a pizza/bakery enthusiast helping in crafting artisanal pizzas using our

signature crust working hand in hand with our maestro in the process of creating the best ever

mouthwatering New York style pizzas.

American food, with a passion for high-quality ingredients, enthusiastic in crust making and baking with

a commitment to delivering outstanding customer experience, must be well presented and polite, with a

warm and welcoming personality and a great communication skills, willing to interact with customers in

a friendly and professional manner, taking orders, answering questions, accommodating special requests

when needed.

Must be willing to learn with a focus on pizza-making and café baking techniques preferably with

knowledge of food handling in restaurant environment.

The Role:
1. Crust, dough and batter preparation: Prepare pizza crust, cake batters and pastry dough from scratch,

including mixing, kneading and fermenting dough to perfection.

2. Assembly: master the art of hand-stretching dough, skillfully assemble pizzas with a variety of fresh

topping, ensuring consistency and quality in every pie, pastry filling and shaping, cake batter preparation

and dozing.

3. Operation of the ovens to bake pizzas, breads, pastries and cakes to perfection, maintaining proper

temperature and cooking times.

4. Manage ingredients and ensure the freshness and quality of all ingredients, preparation of ingredients

and readiness of pizza work station and counter displays.

5. Maintain high standards of food quality, consistency, and presentation, adhering to company’s recipes

and specifications.

6. Sanitation and Safety: Adhere to proper food safety and sanitation guidelines, including cleaning and

sanitizing workstations, equipment and utensils.

7. Collaboration: Work collaboratively with kitchen staff and management to ensure efficient operations

and excellent customer satisfaction.

8. Continuous Improvement: Stay updated on industry trends and techniques, continually seeking ways

to improve recipes, processes and customer satisfaction.

**Qualifications**:
1. Culinary Skills: Preferable experience in artisanal pizza-making or bread making, with focus on dough

techniques and cake mixes.

2. Attention to detail: ability to follow recipes and techniques precisely and maintain high standards of

quality and consistency.

3. Time management: ability to work efficiently in a fast paced environment, managing multiple tasks

and orders simultaneously.

4. Communication skills: Excellent communication and interpersonal skills with the ability to work

effectively as part of a team.

5. Flexibility: willing to work evenings, weekends and holidays as needed in a pizzeria environment,

6. Physical Stamina: Ability to stand for long periods, lift heavy objects and work in a hot and fast-paced

kitchen/bakery environment.

Languages:

- Fluent English

Education
- High school diploma or equivalent

Experience
- Baking/dough experience preferred.

Ability to commute/relocate:

- Sharjah: Reliably commute or planning to relocate before starting work

**Job Types**: Full-time, Contract
Contract length: 2 months

Pay: AED3,000.00 - AED5,000.00 per month


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