Commis I
5 months ago
**Company Description**
We bring to you and your family an Arabian hospitality at its finest with an atmosphere
of pure luxury and magic. It is in **Pullman Resort Al Marjan Island**
that you will find the best of both worlds, a luxury 5- star establishment standards and
a canvas of true Arabian tradition.
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
**What’s in it for you**:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Do what you love, care for the world, dare to challenge the status quo #BELIMITLESS"
**Job Description** The Position**
To cook any food on a daily basis according to business requirements.
**KEY ROLES & RESPONSIBILITIES**
- To report for duty punctually wearing the correct uniform and name badges at all times
- Organize together with de Chef de Partie the shift on his/her section with regard to mise-en-place production and its service.
- Take orders from his/her Chef de Partie and carry them out in the correct manner
- Together with his/her Chef de Partie to write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Head Chef in order to achieve the high stock rotation desired in his/her section.
- Maintain good employee relations and motivate colleagues
- Work to the specifications received by the Chef de Partie regarding portion size, quantity and quality as laid down in the recipe index.
- Responsible for completing the daily checklist regarding mise-en-place and food storage.
- Attend daily and monthly meetings with the Chef de cuisine and other meetings as requested by the Head Chef.
- Report any problems regarding failure of machinery and small equipment to the Chef de cuisine and to follow up and ensure the necessary work has been carried out.
- Check the main information board re change of any Banquets or other information regarding the organization.
- Keep the section clean and tidy.
- Pass all information to next shift
- Accidents and sickness to be written in log Book and report to the Head Chef.
- Assist the Sous Chef in composing new recipes and menu ideas.
- Have a complete understanding of and adhere to the company’s policy relating to fire, hygiene and safety.
- The above description is not to be regarded as exhaustive. Other tasks and responsibilities of a broadly comparable nature may be added on a temporary or permanent basis as appropriate.
**Qualifications** QUALIFICATIONS & REQUIREMENTS**
- Average reading, writing and oral proficiency in the English language.
- Good communication and customer contact skills.
- Team Player
**EXPERIENCE**
- Minimum 1-year food and beverage serving experience
**Additional Information
-
Commis I
7 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis I A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets,...
-
Commis I
7 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeA Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets, in-hotel...
-
Commis - I
5 months ago
Ras al-Khaimah, United Arab Emirates Apt Resources Full time**COMMIS - I**: **Job ID **:3055 **Location **:RAK- United Arab Emirates **Industry **:Restaurants / Catering **Functional Area **:Chefs / Kitchen Operations AED 2,800.00 - 2,900.00 **Other Benefits **:As per UAE Labor Law **GCC Driving License **:Required **Description:
-
Commis I
7 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis I (Arabic speaking) A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants,...
-
Commis I
7 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis I - Japanese Restaurant - Waldorf Astoria Ras Al Khaimah A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage...
-
Commis I
7 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis I - Steak House - Waldorf Astoria Ras Al Khaimah A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage...
-
Commis I
5 months ago
Umm al-Quwain City, United Arab Emirates Palma Beach Resort Full timeYou will be responsible to assist with the efficient running of the department in line with **Palma Beach Resort & SPA**, whilst meeting guest and owner expectations. **Commis I- Hot Kitchen - Arabic Cuisine** Previous experiences in 4/5* hotel/ resort Only Arabic is preferable Professional kitchen apprenticeship or chefs training course. Excellent...
-
Commis I
6 months ago
Ras al-Khaimah, United Arab Emirates MOVENPICK Full time**Company Description** Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four...
-
Commis Ii
6 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis II A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...
-
Commis Ii
2 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis II A Commis II affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. **What will I be doing?** As a Commis II, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars,...
-
Commis Ii
5 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeA Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...
-
Commis Ii
5 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis II (Catering) A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...
-
Commis Ii
5 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeA Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis...
-
Commis 2
3 months ago
Ras al-Khaimah, United Arab Emirates SOFITEL Full time**Company Description** Sofitel Al Hamra Beach Resort - Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy. - Set up station properly and on time for each service period. - Support the Demi Chef de Partie or Commis 1 in the daily...
-
Commis Ii
6 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeCommis II - Japanese Restaurant - Waldorf Astoria Ras Al Khaimah A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II, you are responsible for preparing and presenting high quality...
-
Commis Ii
5 months ago
Ras al-Khaimah, United Arab Emirates Hilton Full timeA Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis...
-
Commis Ii
5 months ago
Al-Ayn, United Arab Emirates Comolounge Full timeWE ARE URGENTLY LOOKING FOR COMMI II As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: Support the Chef's or Commis I in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep...
-
Commis
6 months ago
Dibba Al-Fujairah, United Arab Emirates Mirage Bab Al Bahr Resort and Tower Full timeWe are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...
-
Commis
6 months ago
Dibba Al-Fujairah, United Arab Emirates Mirage Bab Al Bahr Resort and Tower Full timeWe are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...
-
Commi Chef Hot Kitchen
5 months ago
Al-Ayn, United Arab Emirates Group of cafe Full timeAs a **Commis III** in a professional kitchen, your role involves assisting chefs in various food preparation tasks. Here are the key responsibilities: - **Assisting Food Production**: You’ll work alongside **Commis II** and **Commis I** chefs, ensuring high cuisine standards for function clients and delegates. This includes helping with cooking and...