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Pastry Cook
1 month ago
**Key Responsibilities**:
- Prepare a variety of baked goods, including pastries, desserts, breads, and specialty items, following recipes and specifications.
- Decorate and present pastries and desserts to a high standard of aesthetics and quality.
- Maintain cleanliness and organization in the kitchen, adhering to food safety and hygiene regulations.
- Collaborate with the culinary team to develop new recipes and seasonal menu items.
- Monitor inventory levels and coordinate with the team for timely ingredient procurement.
- Ensure consistency in taste, texture, and presentation of all products.
**Job Types**: Full-time, Permanent
Pay: AED1,200.00 - AED2,000.00 per month
Ability to commute/relocate:
- Dubai: Reliably commute or planning to relocate before starting work (preferred)
**Language**:
- Hindi, English (preferred)