Assistant Manager, Gastronomy

4 weeks ago


Abu Dhabi, Abu Dhabi, United Arab Emirates Atlantis Resorts Full time
At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests expectations at every possible turn.
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the worlds leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couples retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, its our passion.
Get your day off to the right start with a hearty variety of breakfast to satisfy traditionalists as well as the more adventurous or enjoy a leisurely lunch with family and friends at Gastronomy. With a sophisticated market feel, open-style kitchens make for an interactive dining experience with sizzling dishes whisked up before your eyes. Coupled with the restaurants farm-to-table philosophy, you just know that you are in for something fantastically fresh and fragrant. You will even be able to pick your ingredients courtesy of the colorful array of produce on display. The restaurants vibey speakeasy bar proves to be the perfect spot for a pre-dinner aperitif or for a post-dinner digestive and everything in between.
About The Role

As an Assistant Manager, Gastronomy you will be assisting the Assistant Operations Manager for overseeing the efficient running and profitability of the restaurants daily activities. Your responsibilities include:
Training and developing team members
Coordinating employees schedule
Ensuring that company standard operating procedures, policies and procedures are being followed and consistently implemented
Minimizing operating costs
Boosting employees retention
Delivering outstanding guest service and overall customer satisfaction
About You

The ideal candidate will have experience within a luxury hotel, with a minimum of 3 to 5 years experience in a similar role, previous international experience is also preferred. Team leadership skills and a high level of customer focus and ability to work under pressure, along with a hands-on management style are important aspects of this role. The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and diverse range of cultures.
Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.
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