Commis III

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Commis Chef is responsible for the oversight of all...

Members of the Kitchen Department areresponsible for ensuring that all visitors to the hotel aredelighted by the quality creativity and variety of our food andbeverage offerings in every area of the hotel and that F&Bis regarded as a strong point of differentiation for the hotel inits local market. A Commis Chef is responsible for the oversight ofall...

Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 3 to join their team for new outlets they will open.The Commis III will report to the Executive Chef via Sous Chef / CDP / DCDP.ResponsibilitiesTo maintain a high standard of specified work in accordance with the...

Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 3 to join their team for new outlets they will open. The Commis III will report to the Executive Chef via Sous Chef / CDP / DCDP. Responsibilities To maintain a high standard of specified work in accordance with...

Our client, a well-established and successful restaurant group specializing in Western Cuisine in Dubai, is expanding its operations and would like to hire a few Commis 2 for their Cloud kitchen that supports their existing Award Winning restaurants in Dubai.There is an opportunity for growth within the company for the right candidate looking at long-term...

Our Client is a prestigious luxury hotel in Dubai known for its exceptional hospitality and fine dining experience. They are currently seeking a Commis 2 to join their culinary team and contribute to their high standards of cuisine.The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP.Responsibilities and essential job functions include but...

Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open.The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP.Responsibilities and essential job functions include but are not limited to the...

In a nutshell, as Commis III, you will assist with preparation of mis-en-place, basic food preparation, support the F&B Culinary preparation team in cooking and plating dishes, assist in setting up of food & equipment and maintain a clean and organized workspace.What We Need From YouThis is a great opportunity for someone passionate about the culinary arts,...

In a nutshell, as Commis III, you will assist with preparation of mis-en-place, basic food preparation, support the F&B Culinary preparation team in cooking and plating dishes, assist in setting up of food & equipment and maintain a clean and organized workspace.What We Need From YouThis is a great opportunity for someone passionate about the culinary arts,...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed.Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.Taking inventory...

We are Urgently looking for a Commi III (chef) for Landmark Hotels and Suites. **Salary**: AED1,000.00 - AED1,200.00 per month Ability to commute/relocate: - Dubai: Reliably commute or planning to relocate before starting work (preferred) **Experience**: - Commii III: 1 year (required) **Language**: - Hindi/English (required)

#Hiring The Retreat Palm Dubai Mgallery by Sofitel is hiring for below position for it's housing complex kitchen - 1. Commis III - Experienced in similar role for minimum 1-2 years - Can join immediately

As a Commis III, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience. A Commis III will also be required to prepare all mise-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards: - Ensure...

Commis III Applications are invited for the position of Commis III **Position within**: Production Department **Reports to**: Commis I **Location**: Dubai International Airport **Category**: Culinary **Department**: East Wing **Key Accountabilities**: Receive deliveries and ensure that food items are stored, handled and consumed in a manner as...

We are urgently hiring for the position **Commi - I, II, III **for a leading aviation company catering department. **Directly reports to Demi chef or chef de partie** **Job Location in Dubai** **Vacancies : 50+** Attractive Salary + **Accommodation**, Transport and Food is provided by the company. **Other Benefits : Air ticket and Medical insurance...

**Commis III Duties and Responsibilities**: Responsible to maintain cleanliness, sanitation at the assigned work area. Prepare ingredients for cooking, including portioning, chopping, and storing food Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes and other food items. Washand peel fresh fruits, vegetables and...

Commis III (14133) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests’...

Commis III (Pastry Section) Applications are invited for the position of Commis III (Pastry Section) **Position within**: Production Department **Reports to**: Commis I **Location**: Dubai International Airport **Category**: Culinary **Department**: Pastry **Key Accountabilities**: Receive deliveries and ensure that food items are stored, handled and...

**Organization**: EKFC GROUP COMPANY **Description**:COMMIS III - ASSEMBLY - PRODUCTION - EKFC1** Applications are invited for the position of Commis III - Position within: Production Department - Reports to: Commis I - Location : Dubai International Airport - Category : Culinary - Department : Assembly **Key Accountabilities (External)** - Receive...

**Organization**: EKFC GROUP COMPANY **Description**:COMMIS III - ASSEMBLY - PRODUCTION - EKFC1** Applications are invited for the position of Commis III - Position within: Production Department - Reports to: Commis I - Location : Dubai International Airport - Category : Culinary - Department : Assembly **Key Accountabilities (External)** - Receive...

Position - Commi III/Kitchen Helper Job Location - Dubai Immediate Joiner Only Salary - AED 2500 (All Inclusive) **Job Description**: - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies from delivery trucks. - Properly washing and drying all dishes,...

**We are urgently hiring for Commi Chef III for a leading aviation catering company in Dubai.** **Job Location - Dubai** **Attractive Salary + Accomidation, Transport and Food is provided by the company.** **Other Benefits : Air ticket and Medical insurance provided by the company** **6 days working and 9 hours job including 1 hour break time.** **No of...

Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time frames to meet Guest expectations. - Able to operate kitchen equipment like braising pans, baking ovens, stoves, grills, microwaves, and fryers. -...

Commis III - Pastry (14696) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our...

Position - Commi III Salary - AED 1200 + Accommodation + Transport **Responsibilities**: - Able to produce a quality product in a timely and efficient manner for the guests or staff. - Responsible to maintain cleanliness, sanitation at the assigned work area. - Responsible for preparing and cooking all food items by the recipe and to specification. -...

We are hiring Commi 3 (Cold Section) for Tresind Restaurant Location: Dubai Immediate joiner preferred 6 months to 1 year experience **Commis III Duties and Responsibilities**: - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to Perform Live...

Commis Chef - II & III - Hot Kitchen required urgently for a reputed Restaurant Group in Dubai. **Requirements**: - Hotel school / Catering - Minimum 2 years experience in Restaurants / Hotels / Fast food outlets. - Should have previous experience in a HOT kitchen section, part of a Central Kitchen. - Knowledge of food preparation in accordance with...

**Company Description** Your team and working environment**: Make the most of now. If there is something, we are very proud of at Grand Plaza Mövenpick Media City is our story. We see ourselves as a place where people can best realize opportunity, because sometimes all you need to do is the ordinary in an extraordinary way. “What if” are two words with...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Our corporate ethos and unique vision for the future of hospitality...

1. Establishes and maintains effective employee relations. 2. Informs on a daily basis the Chef De Partie on all relevant information on operational and personal matters 3. Sees to it that all food items for the restaurant are prepared on time and meet quality and quantity standards 4. Prepares on daily basis food requisitions as assigned 5. Maintaining...