Turkish Fine-Dining Sous Chef — Lead

SIHAMCO, a strategic Saudi hospitality partner, seeks an exceptional Head Chef to lead the Turkish fine-dining concept with authentic regional cuisine and premium ingredients. You will drive culinary direction, ensure top-quality execution, and set standards for service and presentation in a luxury environment.The role requires strong leadership, menu...

Wynn Al Marjan Island is seeking an Executive Sous Chef for Lebanese cuisine to join its luxury culinary team. The role emphasizes menu development, high standards of preparation and presentation, and leadership of a large culinary staff in a premium dining environment.Responsibilities include overseeing daily kitchen operations, staff training, inventory...

Pastry Sous Chef - Ossiano Fine Dining Job Snapshot Role: Pastry Sous Chef - Ossiano Fine Dining Location: Dubai, United Arab Emirates Industry: Hospitality Function: Chef/Culinary/Kitchen Management Experience: Minimum 5 years Job Type: Full-time Position OverviewJob DetailsCountry: United Arab EmiratesCity: DubaiIndustry: HospitalityFunction:...

Mandarin Oriental Downtown, Dubai is seeking a skilled Sous Chef to support the Head Chef in delivering premium Chinese cuisine and an exceptional dining experience. You will lead a passionate team, oversee daily kitchen operations and ensure top quality, hygiene, and cost control in a luxury hotel setting.Ideal candidates will have five-star luxury or fine...

SIHAMCO is seeking an exceptional Head Chef to lead a Turkish fine-dining concept with regional diversity and premium ingredients, bringing authentic Turkish flavours to a contemporary luxury dining experience. The role oversees pre-opening development, kitchen operations, and financial management, requiring 5–8+ years in senior culinary positions and deep...

La Petite Maison Dubai is seeking a Junior Sous Chef to join our fine dining kitchen. You will work with the Head Chef to uphold exceptional preparation, presentation, and quality standards in a fast‑paced, high‑end setting. Ideal candidates have proven experience at Chef de Partie or junior sous level, a culinary degree or cert, and a passion for...

Accor's Swissôtel Al Murooj in Dubai is seeking a Junior Sous Chef to join our luxury kitchen team. The role requires at least 1 year of experience in a fine dining or upscale establishment, with strong culinary skills, plating techniques and HACCP knowledge. You will work under senior chefs to prepare mise en place, maintain high standards and manage...

Fundamental Hospitality seeks a Junior Sous Chef to bolster the senior culinary team at KIGO in Dubai. This hands-on role demands precision, culinary mastery and a deep respect for authentic Japanese traditions in a refined kitchen. You will support daily operations, help prepare and plate exquisite Japanese dishes, lead in busy services, manage mise en...

SIHAMCO is hiring a Sous Chef to lead the Greek fine-dining concept and execute a menu inspired by Greek heritage with regional diversity. The role involves pre-opening leadership, menu development, and maintaining top-quality guest experiences across a luxury dining environment. The successful candidate will have 5–8+ years in professional culinary...