Demi Chef de Partie

Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have been...

To be responsible for consistentlyproducing miseenplace and dishes to the recipespecifications.To be responsible forestablishing and maintaining high sanitation standards in the workstation.To assist the Chef de Partie in theproduction of the miseenplace for the elaboration of the all menusaccording to the standard recipes.To monitoroperating supplies and...

Assist in the preparation, cooking, and presentation of dishes for Ancora restaurant, ensuring high-quality standards. Support the Chef de Partie in managing the kitchen's daily operations, including food preparation and overseeing kitchen staff. Supervise a specific section of the kitchen, ensuring that all dishes are prepared and presented according to...

Responsibilities:Accuratelymeasuring meal ingredients for the Chef dePartie.Preparing meal ingredients, whichincludes seasoning of different meats as well as washing, peeling,and chopping vegetables and fruits.Preparingbasic salads and sauces as directed by the Chef dePartie.Receiving deliveries and verifying thatall ordered items have been delivered and are...

Responsibilities:Accuratelymeasuring meal ingredients for the Chef dePartie.Preparing meal ingredients, whichincludes seasoning of different meats as well as washing, peeling,and chopping vegetables and fruits.Preparingbasic salads and sauces as directed by the Chef dePartie.Receiving deliveries and verifying thatall ordered items have been delivered and are...

Responsibilities:Operatingand managing the pastry section of the kitchen and liaising withthe executive and sous chefs to ensure a successful workingenvironment.Preparing ingredients and handlingbaking and other kitchen equipment.Creatingpastries, baked goods, and confections, by following a setrecipe.Developing new recipes for seasonalmenus.Decorating...

Preparing specific food items andmeal components at your station.Followingdirections provided by the headchef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...

Preparing specific food items andmeal components at your station.Followingdirections provided by the headchef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...

Preparing specific food items andmeal components at your station.Followingdirections provided by the headchef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...

Responsibilities:Operating andmanaging the pastry section of the kitchen and liaising with theexecutive and sous chefs to ensure a successful workingenvironment.Preparing ingredients and handlingbaking and other kitchen equipment.Creatingpastries, baked goods, and confections, by following a setrecipe.Developing new recipes for seasonalmenus.Decorating...

Preparing specific food items andmeal components at your station.Followingdirections provided by the headchef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...

Responsibilities:Preparingspecific food items and meal components at yourstation.Following directions provided by thehead chef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...

Responsibilities:Preparingspecific food items and meal components at yourstation.Following directions provided by thehead chef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...

Responsibilities:Ensuringthat all food is of excellent quality and served in a timelymanner.Planning the menu, keeping in mindbudget, and availability of seasonalingredients.Overseeing all kitchenoperations.Coordinating kitchen staff, andassisting them as required.Training staff toprepare and cook all the menu items.Takingstock of ingredients and equipment,...

Responsibilities:Ensuringthat all food is of excellent quality and served in a timelymanner.Planning the menu, keeping in mindbudget, and availability of seasonalingredients.Overseeing all kitchenoperations.Coordinating kitchen staff, andassisting them as required.Training staff toprepare and cook all the menu items.Takingstock of ingredients and equipment,...

Preparing specific food items andmeal components at your station.Followingdirections provided by the Chef deCuisine.Able to handle the kitchen operationas the second in charge in the absence of Chef deCuisine.Collaborating with the rest of theculinary team to ensure highquality food andservice.Check the taste temperature and visualappeal of food items...

Accurately measuring mealingredients for the Chef de Partie.Preparingmeal ingredients, which includes seasoning of different meats aswell as washing, peeling, and chopping vegetables andfruits.Preparing basic salads and sauces asdirected by the Chef de Partie.Receivingdeliveries and verifying that all ordered items have been deliveredand are of good...

Accurately measuring mealingredients for the Chef de Partie.Preparingmeal ingredients, which includes seasoning of different meats aswell as washing, peeling, and chopping vegetables andfruits.Preparing basic salads and sauces asdirected by the Chef de Partie.Receivingdeliveries and verifying that all ordered items have been deliveredand are of good...

Accurately measuring mealingredients for the Chef de Partie.Preparingmeal ingredients, which includes seasoning of different meats aswell as washing, peeling, and chopping vegetables andfruits.Preparing basic salads and sauces asdirected by the Chef de Partie.Receivingdeliveries and verifying that all ordered items have been deliveredand are of good...

Preparing specific food items andmeal components at your station.Followingdirections provided by the headchef.Collaborating with the rest of theculinary team to ensure high-quality food andservice.Keeping your area of the kitchen safeand sanitary.Stocktaking and ordering suppliesfor your station.Improving your foodpreparation methods based...