Restaurant & Bar Operations Leader
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قم بإنشاء حساب مجاني لحفظ الوظائف وإنشاء التنبيهات والعودة إلى هذه القائمة من لوحة التحكم الخاصة بك.
بالمتابعة، فإنك توافق على الشروط & سياسة الخصوصية.
Le Méridien seeks an experienced hospitality professional to supervise daily restaurant operations, including Restaurants/Bars and Room Service where applicable, and to assist with menu planning and sanitation standards. The candidate will support servers on the floor during peak periods and drive guest satisfaction and financial performance.
The role requires assessing training needs, developing plans, and leading a team to achieve departmental goals while ensuring compliance with food handling