Sous Chef, in Room Dining

_Job Summary:_As a Sous Chef in a celebrity chef restaurant, you will play a vital role in assisting the head chef and contributing to the overall success of the culinary operations. You will be responsible for supervising and coordinating the activities of the kitchen staff, ensuring the highest standards of food preparation and presentation are met, and...

Company DescriptionRaffles Hotels & Resorts is now part of Accor Group, one of the world's largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts extends...

The job posting is outdated and position may be filled Responsible for the Western food items prepared for the All day dining restaurant, In-room dining, and Banquets. Ensure that the team thoroughly follows the set Safety and hygiene practices set by HACCP and the hotel. Responsible for seeking guest feedback and looking for ways to improve the guest...

Company DescriptionContemporary, modern and elegant 5-star accommodation, the Mövenpick Hotel Jumeirah Lakes Towers is based in one of the most dynamic locations in Dubai - Jumeirah Lakes Towers.Just off the famous Sheikh Zayed Road, the 168-room hotel is close to Dubai's thriving key business districts and commercial free zones, minutes away from the...

Junior Sous Chef | Bab Al Shams Desert Resort DubaiBab Al Shams is a go-to desert experience inspired by Middle Eastern culture and radiant love for life and adventure, just 45 minutes from downtown Dubai, or 60 minutes from Dubai International Airport. Secluded within a landscape of golden dunes, our one-of-a-kind desert resort comprises 115 elegant...

Press Tab to Move to Skip to Content Link At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that's chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed...

_Scope and General Purpose:_ To uphold the high standards of food quality of the restaurant. To act as a Sous Chef and provide a high standard of food production at all times. To report to the Head Chef and supervise all kitchen staff. To be responsible for all food, storing preparation, production, cooking and service to the fine dining restaurant. To also...

_Scope and General Purpose:_ To uphold the high standards of food quality of the restaurant. To act as a Sous Chef and provide a high standard of food production at all times. To report to the Head Chef and supervise all kitchen staff. To be responsible for all food, storing preparation, production, cooking and service to the fine dining restaurant. To also...

Summary:As the Sous Chef you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability.You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the food and...

Job Summary:As a Sous Chef in In Royal Tea Room, you will be the second in command in the kitchen under the supervision of the Chef De Cuisine. You will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests. You will be ensuring that all safety guidelines are followed and are in...

Sexy Fish Dubai is a luxurious dining and entertainment destination located in the heart of the vibrant DIFC scene. Inspired by its iconic London counterpart, Sexy Fish Dubai offers an exquisite fusion of innovative cocktails, world-class cuisine, and captivating ambiance. Our food takes its inspiration from Asian cuisine, with a focus on Japan - sushi,...

Maintains a high level of food quality as per culinary standards, whilst following Menus, Recipe formats and directions as outlined by Sous Chef/ Junior Sous Chef or designate. Ensures an organized Outlet; adheres to ordering procedures, store room policies and cleaning cycles. Attains and maintains the sanitation policies (HACCP) as required by the local...

Maintains a high level of food quality as per culinary standards, whilst following Menus, Recipe formats and directions as outlined by Sous Chef/ Junior Sous Chef or designate. Ensures an organized Outlet; adheres to ordering procedures, store room policies and cleaning cycles. Attains and maintains the sanitation policies (HACCP) as required by the local...

Summary:_As the Sous Chef, you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability.You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the food and...

Sous Chef, Atlantis The Royal(5754)At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests' expectations at every...

Company DescriptionSLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.A...

To report for duty punctually wearing the correct uniform and name badges at all timesAssist the Chef de cuisine all colleagues engaged in the kitchenAttend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menusAttend meetings as required in the Operational Manual and up-date the Executive Chef / Executive Sous Chef on points...

Company Description:We are a Hospitality Group in Dubai UAE. We are located in the heart of Dubai, right in front of the iconic Burj Khalifa Our mission is to bring people together and reconnect through food experience that we offer in our Cafes/Restaurants. As a company, we believe in fostering a positive and inclusive work environment where employees can...

Company Overview:Miracolo Restaurant and Bar is a renowned upscale Italian dining establishment located in the heart of Dubai. We are committed to delivering an authentic and exquisite Italian culinary experience to our discerning guests. Our team is dedicated to creating an inviting ambiance where flavors, quality, and service come together to create...

Job Location: SharjahAbout Us:Tita Yara is an exciting new Middle Eastern & Mediterranean fusion restaurant in Sharjah. We pride ourselves on blending the rich flavors of Levantine & European cuisine with innovative culinary techniques to create a unique dining experience. We are on the lookout for an experienced Sous Chef to join our team and contribute to...