![Techarc Cafe, Al serkal Avenue](https://media.trabajo.org/img/noimg.jpg)
Coffee Shop
1 week ago
Job description
- with Coffee Shop experience is UAE
- At all times
Honesty and loyalty is crucial towards the upper management - Any mistake during operation will be
Held Responsible. - Maintaining
Hard work and staying
Fully focusedis always crucial. - Must Report your duties to your
General Manager/Operation Manager.
Any changes must be approved by the Management
- Always develop
Recipes and Improvement - Responsible for the Daily operation
- Monitoring
Team Performance to ensure objectives are met
Customer Service should be always improved and worked on
-
Quality Control Liaise with restaurant/manager regarding food preparation and presentation with the Stewarding to ensure cleanliness & hygiene standards and with contracted companies to ensure that all equipment is in proper order
-
Food Consistency is the key to our success, must be always maintained and monitored and will be held accountable for any mistakes.
- Supervises the work of the kitchen talents on a specific shift to ensure food preparation, organization and presentation standards are followed.
- Ensures that kitchen equipment is in proper working order and issues maintenance orders for its repair.
- Train talents in accordance with planned training programs and corrects production errors/methods as found necessary
- Maintain waste at a minimum, always maintain
Cost of Goods purchasing - Remedy any problems or defects
- Be fully in charge of hiring, managing, and training kitchen staff Oversee the work of subordinates
- Estimate staff's workload and compensations
- Maintain records of
Attendance and Holidays - Maintain records of
Inventory and Wastage - Maintain records of
Sales and Expenses - Maintain records of all
Protocols and Procedures laid out by the upper management.
Ability to commute/relocate:
- Al Quoz: Reliably commute or planning to relocate before starting work (required)
-
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