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Catering Manager
1 week ago
Job Opening:
Catering Manager
Experience: 10 years Experience required
Salary :
Attractive Salary + Accommodation + Food + Transport
Plan food and beverage menus considering clients' preferences and special requests.
- Determine requirements in ingredients and set portions
- Schedule staff shifts
- Train and manage wait staff and kitchen personnel
- Oversee food prep and customer service
- Report on expenses
- Manage stock and place orders as needed
- Ensure compliance with health and safety regulations
- Arrange food tastings with potential customers.
Qualification Skills:
- Work experience as a Catering Manager, Restaurant Manager or similar role.
- Understanding of food hygiene
- Handson experience with creating menus from scratch
- Excellent organizational and timemanagement skills
- Ability to remain calm and make quick decisions under stressful circumstances
- Flexibility to work during weekends and holidays
- Certification in hospitality or culinary management is a plus
Education:
B.Scin Hotel Management
Salary:
AED6, AED9,000.00 per month
Ability to commute/relocate:
- Abu Dhabi: Reliably commute or planning to relocate before starting work (required)
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