Dcdp-pastry

1 week ago


Al Ain, Abu Dhabi, United Arab Emirates Apres Restaurant LLC Full time
Assist the Pastry Chef in the preparation and production of pastries, desserts, and baked goods.

  • Execute recipes accurately and efficiently, following established standards and guidelines.
  • Ensure the highest level of quality and consistency in all pastry items produced.
  • Maintain cleanliness and organization in the pastry section, including proper storage of ingredients and equipment.
  • Monitor inventory levels of pastry ingredients and supplies, and assist in ordering as needed.
  • Adhere to all food safety and sanitation regulations, including proper storage, handling, and labeling of food items.
  • Assist in the training and development of junior pastry team members.
  • Collaborate with other members of the kitchen staff to ensure smooth and efficient operation of the kitchen.
  • Contribute to menu development and innovation under the guidance of the Pastry Chef.
  • Follow all company policies, procedures, and guidelines, including those related to health, safety, and hygiene.

Pay:
From AED2,700.00 per month

Application Question(s):

  • You have French pastry knowledge

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