Fnb Supervisor
2 weeks ago
Job Description:
Applications are invited for the position of F&B Supervisor
- Position within: Food & Beverage Airport Department
Reports to:
Assistant F&B Manager
Location:
Dubai International Airport Terminal 1
Category:
Hospitality
Roles and responsibilities
v Ensure all customers are provided with the best quality of food and service through cost effective and efficient management, assuring continuous improvement of food items.
v Ensure professional supervision of assigned staff by training, motivating and counselling to achieve the objectives agreed upon and provide the necessary guidance whenever required.
v
Skills and Competencies
v Diploma holder in Hotel Management or equivalent qualification.
v High standards of verbal and written communication in English.
v Should have significant supervisory skills and organization competencies.
v Experience in 4-5 star hotel environment.
v Demonstrated ability to manage staff.
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Fnb Supervisor
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Fnb Supervisor
2 months ago
Dubai, United Arab Emirates Emirates Flight Catering Full timeDepartment FnB AIRPORT - SERVICE Roles and responsibilities **Job Description**: Applications are invited for the position of F&B Supervisor - Position within: Food & Beverage Airport Department **Reports to**: Assistant F&B Manager **Location**: Dubai International Airport Terminal 1 **Category**: Hospitality
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Fnb Supervisor
2 weeks ago
Dubai, United Arab Emirates Emirates Flight Catering Full timeDepartment FnB AIRPORT - SERVICE Roles and responsibilities **Job Description**: Applications are invited for the position of F&B Supervisor - Position within: Food & Beverage Airport Department **Reports to**: Assistant F&B Manager **Location**: Dubai International Airport Terminal 1 **Category**: Hospitality
-
Fnb Supervisor
2 weeks ago
Dubai, United Arab Emirates Emirates Flight Catering Full time**Position within**: Food & BeverageAirport Services **Reports to**: Assistant F&B Manager **Category**: Hospitality **Key Accountabilities**: Ensure all customers are provided with the best quality of food and service through cost effective and efficient management, assuring continuous improvement of food items. Ensure that F&B operation is performed in...