Sous Chef

Organization- Hyatt Regency Dubai Creek Heights Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist in managing the assigned kitchen operation as a...

Kitopi is the region's leading creator and partner for magical food experiences. With a purpose to satisfy the world’s appetite and create joy, Kitopi operates a portfolio of both invested and franchised F&B brands, serving as enablers in the industry by helping brands grow and scale in both the delivery and dine-in spaces. Launched in Dubai, UAE, in...

Company Overview Launched in 2021, February 30 is a one-of-a-kind beach bar, lounge, and restaurant that celebrates boldness, creativity, and individuality. Seamlessly transitioning from laid-back days to high-energy nights, it offers an ever-evolving experience that makes it the premier destination for every occasion. With its dynamic ambiance, innovative...

Bâoli Dubai is a dynamic restaurant, poolside and nightlife hotspot, combining an elevated culinary experience with an explosive party scene. Bringing you cool elegance from the shores of Cannes and Miami, this seaside spot is vibrant by day and energetic by night. Coastal French and Mediterranean flavors and ingredients, expertly accented with East Asian...

About the Job AURA Skypool is Dubai's iconic sky-high dining and lifestyle destination, located 210 meters above the city at Palm Jumeirah. Combining refined Pan-Asian cuisine, a striking 360-degree skypool, and an electrifying atmosphere, AURA delivers unforgettable dining and social experiences with a cosmopolitan edge. We are looking for an experienced...

Additional Information Job Number 26131696 Job Category Food and Beverage & Culinary Location West Crescent, Palm Jumeirah, Dubai, United Arab EmiratesVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Lead, supervise, and coordinate the daily activities of the pastry and bakery team. Plan, prepare, and...

Job descriptionFundamental Hospitality is looking to hire an experienced Sous Chef /Junior Sous Chef to join our team at Sirene Beach by Gaia in Dubai. What We Offer:Competitive SalaryWork Visa & Medical Insurance30 days paid annual leaveEmployee discounts across our venuesJoining flight ticket (for international applicants) plus return tickets to home...

POSITION SUMMARY Lead, supervise, and coordinate the daily activities of the pastry and bakery team. Plan, prepare, and oversee the production of pastries, breads, cakes, desserts, and specialty baked items, ensuring high quality and presentation standards. Monitor production levels, stock requirements, and food costs to meet operational needs. Train,...

Job Description Company Description SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella. Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences...