Demi Chef de Partie

About Us: BEAU GROUP is a dynamic and innovative French F&B company dedicated to creating the first Luxury Fast Food with a presence in each key city of the world. For its new opening in Abu Dhabi, BEAU is seeking Demi Chefs de Partie to join its dynamic and small team to provide the best experience to its guests. Position Overview: As a Demi Chef de...

We are looking for a passionate, talented and hardworking Pastry Demi Chef De Partie to join our team. The ideal Pastry Demi Chef de Partie will have: - Previous experience in a similar role: Experience in a high end venue would be a distinct advantage; - Passion for pastry, experience tempering chocolate, a creative flair and exceptional attention to...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi...

Job DescriptionMembers of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Demi Chef de Partie is responsible...

Requirements Proven experience as a Chef De Partie or similar role in a reputable restaurant or hotel In-depth knowledge of culinary techniques and practices Ability to work well under pressure and in a fast-paced environment Able to do night shifts **Salary**: AED1,800.00 - AED2,800.00 per month Application Question(s): - Can you join...

As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef de Partie will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards: - Prepare and present high...

The Demi Chef de Parties is responsible toassist the CDP for the daily operation in the assigned kitchen tomeet the expected standards. During your time you are fully incharge for the food production.Actively shareideas, opinions and suggestions to improve the environment andmenusEnsure the consistency in thepreparation of all food items for a la carte...

Al Farah Gourmet - Al Khalidiyah Branch looking for Chef de Partie and Demi Chef in the hot section. **Duties & Responsibility**: - Takes care of daily food preparation and duties assigned by the Sous Chef or Head Chef to meet the standard and the quality set by the Restaurant. - To ensure all preparation of the designated section is complete and ready for...

Demi Chef de Partie - Oriental - Conrad Abu Dhabi Etihad Tower A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen and Commissary, in order to...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Partie - Bakery is responsible to supervise the assigned station/section of the outlet kitchen, in order to prepare a...

To prepare, cook and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times - To adhere to The Club’s procedures with regards to temperature checks, food labeling and dating, cleaning schedules and hygiene regulations at...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

You will be responsible to assist with theefficient running of the department in line with HyattInternational's Corporate Strategies and brand standards,whilst meeting employee, guest and ownerexpectations. TheChef de Partie is responsible to supervise the assigned station /section of the outlet kitchen, in order to prepare a consistent,high quality...

Summary A person who enjoys working in a lively, fast paced environment, someone who lives his hobby and is passionate about cooking and food. Ready to take ownership and responsibility given to him, someone who loves being around guests and is not shy to interact. A person who is a team player and is inspiring to others. **Qualifications**: Minimum 2...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

Role Overview Responsible for the production and quality control of all Japanese food served throughout the Club Main Duties - Responsible for running the Sushi/Thai Section with the assistance of the Demi Chef de Partie and Commis Chef. - Ensure that dishes are prepared and cooked according to the specipic restaurant standards. - Managing and development...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi...

• Able to produce quality product in a timely and efficient manner for the guests or staff.• Support the Chef de Partie or Sous Chef in the daily operation and work• Work according to the menu specifications by the Chef de Partie• Keep work area at all times in hygienic conditions according to the rules set by the hotel• Control food stock and food...